Vegetable muffins

Ingredients

• 4 eggs
• 1 zucchini, grated
• 1 carrot, grated
• 50 g feta
• 2 tbsp chopped herbs
• 3 tbsp flour

Method

1. Heat the oven to 180°C and oil a muffin tin.
2. Mix all the ingredients together.
3. Fill 6 cups and bake for 20–25 minutes until set.