Crêpes with banana & Greek yoghurt
Ready in: 15 minutes 4 portions Ingredients Crêpes 130 g flour 300 ml whole milk 2 tablespoons full-fat Greek yoghurt 2 large free-range eggs unsalted butter or oil Filling&
chocolate truffles
Ready in: 30 minutes 20 portions Ingredients 1 cup dark chocolate chips, melted 1 medium avocado, mashed 1 tsp vanilla extract 1/4 tsp salt 1/4 cup cocoa powder Instructions
Banana bread
Ready in: 1 hour 8 portions Ingredients 4 bananas 1 cup / 4.4 oz old fashion rolled oats (125g) 1 cup / 3.2 oz flour (90g) 2 eggs 1 tsp ground cinnamon ½ tsp grou
Gluten free Berry Crumble
Ready in: 45 minutes 4 portions Ingredients 300g strawberries 300 g raspberries 30 g sugar 1 teaspoon cornflour 1 orange ½ a vanilla pod Crumble: 100 g sugar 100 g buckwheat
Chocolate tahini oat bars
Ready in: 3 hours (preparation 15 minutes) 20 portions Ingredients 200 grams of honey 200 grams of dark chocolate 150 grams of nuts unsalted 450 grams of tahini 80 grams of c
Protein pancakes with 3 ingredients
Ready in: 10 minutes 2 portions Ingredients 15 grams (1 tbsp) of olive oil 80 grams of cottage cheese 50 grams of rolled oats 3 eggs Instructions Step 1Get a bowl or, even be
Chocolate & nut cookies
Ready in: 25 minutes 20 portions Ingredients 150 g pecan nuts 150 g hazelnuts 400 g icing sugar 100 g cocoa powder ½ a teaspoon fine sea salt 1 tablespoon vanilla paste 4 la
Ikarian hazelnut spread with cocoa
Ready in: 10 minutes 8 portions Ingredients 2 tablespoons of smooth peanut butter 1/4 cup tahini 3 tablespoons honey 3 tablespoons hot water 80 grams of hazelnuts 2 tab
Apple Crumble
Ready in: 40 minutes 2 portions Ingredients Filling 400 g cooking apples 50 g caster sugar Crumble 35 g wholemeal flour 35 g rolled oats 35 g unsalted butter 20 g caste