The traditional diet of a Greek island where people live into their 90s, turned into daily meal plans, recipes and habits.
Start with Ikarian DietOkinawa, Sardinia, Nicoya, Loma Linda and Ikaria: five places where people live longer and healthier than almost anywhere else. On Ikaria, the lesson is simple. Eat from the garden, move every day, rest, and share your table.
Read the IKARIA StudyIkarian Diet isn't about counting every calorie. It shows you what to eat, when to eat it and how to live, based on the habits of one of the world's longest-lived communities.

Log a meal by photo, barcode or voice, and your Longevity Score updates straight away. It rewards what Ikarians eat most (greens, legumes, olive oil) and gently flags what they rarely eat.

Ikarians follow the Greek Orthodox calendar, which has plant-based fasting days for around half the year. Follow it fully, choose a lighter Wednesday and Friday version, or use a simple 12:12 eating window. The app adjusts your recipes to match.

Long life on Ikaria comes from walking the hills, taking an afternoon nap, drinking herbal tea and eating with others. Track these habits next to your meals, with sync for Apple Health and Google Fit.
Weekly menus, shopping lists and step-by-step recipes, all built on the traditional Ikarian plate.
Most popularGreens, legumes, olive oil and garden vegetables, the way the island eats.
WeightThe same filling foods in portions sized for steady, lasting weight loss.
FastingPlant-based fasting days and festive feast days, following the traditional calendar.
HeartRich in olive oil, beans, lentils and omega-3 from small fish, and low in salt.
VeganFully vegan, built from the island's many traditional fasting dishes.
LongevityGreens, polyphenols, herbal teas and a daily rhythm built for the long run.
Hundreds of traditional recipes. Most are cheap, made in one pot, and ready in under 45 minutes.

Ikaria's signature summer stew: layers of garden vegetables cooked slowly in olive oil until soft and sweet.

Boiled wild greens with olive oil and lemon, eaten almost every day on Ikaria.

A hearty bowl of beans with wild fennel, dill and lemon. Classic island fasting food.

Sideritis, or mountain tea, is drunk daily on Ikaria, often with a sprig of sage.

Greek lentil soup with bay leaf and tomato, finished with a splash of vinegar.

A slow-rise loaf, the bread that goes with every Ikarian meal.

Small oily fish baked with lemon and oregano. Cheap, quick and rich in omega-3.

Goat yogurt with thyme honey. Works as breakfast or dessert.
Simple, seasonal food from the garden, the hills and the sea, cooked in plenty of olive oil and eaten slowly with other people.
Dandelion, fennel, purslane and chicory, foraged and dressed with olive oil and lemon.
Every dayChickpeas, lentils, black-eyed peas and beans are the island's main protein.
Most daysExtra-virgin olive oil goes into almost every dish, often more than 4 tablespoons a day.
Every dayPotatoes, zucchini, tomatoes, eggplant and onions, all seasonal and home-grown.
Every dayMountain tea, sage, rosemary, oregano and marjoram, often sweetened with a little honey.
1–3 cups a daySlow-fermented bread and barley rusks. Real carbohydrates in sensible amounts.
Daily, moderateGoat yogurt and cheese, plus small fish such as sardines and anchovies.
A few times a weekMeat is saved for celebrations. Refined sugar and processed food are rare.
OccasionallyNo gyms, just steep village paths, gardening and daily errands on foot.
A regular afternoon siesta. Short daytime naps have been associated with better heart health.
Sage, rosemary and mountain tea every day. Many of these herbs are rich in antioxidants.
Shared meals and village festivals (panigiria). Strong social ties are a key longevity factor.
Regular plant-based fasting periods give built-in breaks from animal products.
Ikarians tend to ignore the clock. Less stress may be one of the island's best-kept secrets.
Short, practical reads on eating the Ikarian way, for your health, your budget and the planet.
A simple, mostly plant-based way of eating from a Greek island known for long, healthy lives.
Read article → EnvironmentSeasonal food tastes better, costs less and travels a shorter distance to your plate.
Read article → EnvironmentBuying from nearby growers keeps food fresh, supports your community and cuts waste.
Read article → NutritionDifferent colored vegetables bring different nutrients. Aim for several colors every day.
Read article →Ikarians are reported to reach 90 at about 2.5 times the rate of Americans, with lower reported rates of dementia and some chronic diseases.
Buettner D. & Poulain M., Blue Zones researchUniversity of Athens researchers linked the long lives of older Ikarians to a traditional Mediterranean diet, physical activity, daytime napping and social life.
Panagiotakos D.B. et al., 2011Boiled Greek coffee and herbal teas, both everyday drinks on Ikaria, have been studied for links to better blood vessel function in older adults.
Siasos G. et al., Vascular Medicine, 2013forever
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It's the traditional way of eating on Ikaria, a Greek island known for longevity. It's a Mediterranean-style diet built on wild greens, legumes, vegetables, potatoes, olive oil, sourdough, herbal teas and goat dairy, with little meat, sugar or processed food.
It's a rural, more traditional version. There are more wild greens, legumes and herbal teas, less meat, regular plant-based fasting days, and a strong focus on lifestyle habits like napping and walking.
Yes. The diet is naturally high in fiber and low in processed foods, which keeps you full. The Ikarian Weight Loss plan adds portion guidance for gradual, sustainable results.
No. Fasting is optional. You can follow the full traditional calendar, a lighter Wednesday and Friday version, a time-restricted eating window, or skip fasting entirely.
Not strictly, but it's mostly plant-based. Meat is occasional, and fish and goat dairy are eaten a few times a week. The Plant-Based Ikarian plan is fully vegan.
Ikarian Diet is coming to the App Store and Google Play. Join the waitlist to be told at launch.
Answer a few quick questions and get your personal Ikarian meal plan in two minutes.
Start with Ikarian Diet